When in the mood for seafood, Konoba Pizzerija Faro, located near the harbor close to Split, is a great choice. Drawn in by a tempting picture of a sea bream at the entrance, I decided to give it a try. While the sea bream was only available as part of a fish platter for two, the dishes I did order more than made up for it.

The Meal

• Octopus Salad: This was a fantastic start—fresh, flavorful, and perfectly balanced. The tender octopus paired beautifully with the zesty dressing.
• Scampi Buzara (Northern Lobster): The star of the meal! The scampi was cooked to perfection, and the sauce was rich and flavorful, though slightly on the oily side. Paired with a glass of red wine, it made for a truly satisfying dish.

Second Visit

I enjoyed my first visit so much that I returned, and this time we tried the seafood risotto. It was an absolute standout—creamy, flavorful, and packed with fresh seafood. It’s definitely a dish I’d recommend to anyone visiting Faro.

Final Thoughts

Whether you’re a seafood lover or simply looking for a memorable dining experience near Split, Konoba Pizzerija Faro delivers with its fresh ingredients and delicious flavors. While I missed out on the sea bream, the other dishes made this visit more than worthwhile. A must-try for anyone exploring the area!

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